Quick & Easy Feta Dip Appetizer

Happy Tuesday! Are you hungry? I hope so!

Today’s recipe is something that is cheap, easy, and super filling. I call it an appetizer but you could easily serve this with a salad and have a meal for 3-4 people.

Ready? Here we go!


Quick & Easy Feta Dip Appetizer



  1. Pour a generous amount of olive oil into the base of a plate.
  2. Top with feta cheese crumbles and chopped roma tomatoes
  3. Sprinkle Cavender’s Greek Seasoning generously over the mixture
  4. Eat by topping the bread with the mixture.

SO GOOD! Jason and I ate this for dinner two days in a row. Let me know what you think if you try it!

I can’t take credit for this – this is a recipe that’s floated around amongst my Twitter/IG friends since last summer. Meredith, Rachel, Mimi – thanks for sharing!

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